Andrea Edelmann

Rapid Method for the Discrimination of Red Wine Cultivars Based on Mid-Infrared Spectroscopy of Phenolic Wine Extracts

Andrea Edelmann, Josef Diewok, Kurt Christian Schuster et al. · Journal of Agricultural and Food Chemistry · 2001 · 203 citations

Agriculture, Chemistry, Food Science +17

Poly(l-proline) interactions with flavan-3-ols units: Influence of the molecular structure and the polyphenol/protein ratio

Céline Poncet‐Legrand, Andrea Edelmann, Jean‐Luc Putaux et al. · Food Hydrocolloids · 2005 · 158 citations

Life Sciences, Biochemistry, Protein Biochemistry +13

Toward the Optical Tongue:  Flow-Through Sensing of Tannin−Protein Interactions Based on FTIR Spectroscopy

Andrea Edelmann, Bernhard Lendl · Journal of the American Chemical Society · 2002 · 156 citations

Agriculture, Chemistry, Food Science +16

Determination of Peroxide-Based Explosives Using Liquid Chromatography with On-Line Infrared Detection

Rasmus Schulte-Ladbeck, Andrea Edelmann, Bernhard Lendl et al. · Analytical Chemistry · 2006 · 92 citations

Natural Sciences, Chemistry, Analytical Chemistry +15

High-performance liquid chromatography with diamond ATR–FTIR detection for the determination of carbohydrates, alcohols and organic acids in red wine

Andrea Edelmann, Josef Diewok, Josefa R. Baena et al. · Analytical and Bioanalytical Chemistry · 2003 · 69 citations

Agriculture, Chemistry, Food Science +17