S.D. Boling

The effects of citric acid on phytate-phosphorus utilization in young chicks and pigs.

S.D. Boling, Douglas M. Webel, I. Mavromichalis et al. · Journal of Animal Science · 2000 · 191 citations

Agriculture, Nutrition, Nutritional Sciences +17

The effects of dietary available phosphorus levels and phytase on performance of young and older laying hens

S.D. Boling, M.W. Douglas, Michelle Johnson et al. · Poultry Science · 2000 · 169 citations · Full text

Agriculture, Nutritional Sciences, Poultry Science +17

The effects of various dietary levels of phytase and available phosphorus on performance of laying hens

S.D. Boling, M.W. Douglas, R.B. Shirley et al. · Poultry Science · 2000 · 85 citations · Full text

Agriculture, Nutritional Sciences, Poultry Science +17

Nutritional evaluation of low phytate and high protein corns

M.W. Douglas, C M Peter, S.D. Boling et al. · Poultry Science · 2000 · 44 citations · Full text

Agriculture, Nutritional Sciences, Poultry Science +17

Bioavailability of iron in cottonseed meal, ferric sulfate, and two ferrous sulfate by-products of the galvanizing industry

S.D. Boling, H.M. Edwards, J.L. Emmert et al. · Poultry Science · 1998 · 33 citations · Full text

Agriculture, Nutritional Sciences, Poultry Science +16