Yanqing Qin

In vitro evaluation of the probiotic and functional potential of Lactobacillus strains isolated from fermented food and human intestine

Dayong Ren, Chang Li, Yanqing Qin et al. · Anaerobe · 2014 · 164 citations

Life Sciences, Food Science, Microbiology +17

Influence of microbiota and metabolites on the quality of tobacco during fermentation

Jingjing Li, Yuanyuan Zhao, Yanqing Qin et al. · BMC Microbiology · 2020 · 122 citations · Full text

Agriculture, Microbiology, Plant Sciences +17

Inhibition of Staphylococcus aureus adherence to Caco-2 cells by lactobacilli and cell surface properties that influence attachment

Dayong Ren, Chang Li, Yanqing Qin et al. · Anaerobe · 2012 · 66 citations

Life Sciences, Infectious Diseases, Microbiology +16

Evaluation of immunomodulatory activity of two potential probiotic Lactobacillus strains by in vivo tests

Dayong Ren, Chang Li, Yanqing Qin et al. · Anaerobe · 2015 · 63 citations

Life Sciences, Immunology, Microbiology +15

Nickel-decorated RuO2 nanocrystals with rich oxygen vacancies for high‐efficiency overall water splitting

Xinyu Chen, Jiexi Song, Yifei Xing et al. · Journal of Colloid and Interface Science · 2022 · 51 citations

Natural Sciences, Chemistry, Materials Science +16