Concepedia

Giuliano Palocci

GP

Statistics

Publications

4

Citations

102

H-Index

4

Active since

2007

Affiliations

Centro di Ricerca per l’Orticoltura(Current)

Istituto Zooprofilattico Sperimentale delle Regioni Lazio e Toscana

Giuliano Palocci is an author at Centro di Ricerca per l’Orticoltura specializing in health sciences, nutrition, and food technology.

Top concepts

HealthNutritionMetabolismFood SafetyFood QualityPublic HealthFood ChemistryFood ProcessingFood TechnologyMedicine

Publications per year

2007–2021

4

Publications

4

Effects of Mastitis on Buffalo Milk Quality

C. Tripaldi, Giuliano Palocci, Maria Miarelli et al. · Asian-Australasian Journal of Animal Sciences · 2010 · 53 citations · Full text

Chemical Characteristics and Oxidative Stability of Buffalo Mozzarella Cheese Produced with Fresh and Frozen Curd

Simona Rinaldi, Giuliano Palocci, Sabrina Di Giovanni et al. · Molecules · 2021 · 25 citations · Full text

Food Chemistry, Nutrition, Cooked Cheeses +15

CHEMICAL AND MICROBIOLOGICAL CHARACTERISTICS OF HOMOGENISED RICOTTA CHEESE PRODUCED FROM BUFFALO WHEY

C. Tripaldi, Simona Rinaldi, Giuliano Palocci et al. · Italian Journal of Food Science · 2020 · 14 citations · Full text

Food Chemistry, Buffalo Ricotta Cheese, Shelf Life +13

Effects of different diets on milk yield and quality of lactating buffaloes: maize<i>versus</i>sorghum silage

V. L. Barile, C. Tripaldi, L. Pizzoferrato et al. · Italian Journal of Animal Science · 2007 · 10 citations · Full text

Nutrition, Agricultural Economics, Livestock Production +18

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