Statistics
Publications
1
Citations
39
H-Index
1
Active since
2016
Affiliations
Texas A&M University(Current)
Héctor H. Velázquez-Reyes is an author at Texas A&M University specializing in food science, cereal science, and food engineering.
Publications per year
2016–2016
1
1
Jesús Santana‐Gálvez, Esther Pérez‐Carrillo, Héctor H. Velázquez-Reyes et al. · Journal of Functional Foods · 2016 · 39 citations · Full text
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