Concepedia
Statistics
Publications
2
Citations
94
H-Index
Active since
2015
Affiliations
University of Monastir(Current)
Institut Supérieur de Biotechnologie de Sfax
Aicha Jelled is an author at University of Monastir specializing in agriculture, food antioxidants, and food analysis.
Publications per year
2015–2016
Chemical and antioxidant parameters of dried forms of ginger rhizomes
Aicha Jelled, Ângela Fernandes, Lillian Barros et al. · Industrial Crops and Products · 2015 · 71 citations · Full text
Agriculture, Food Science, Nutritional Sciences +13
Immature mulberry fruits richness of promising constituents in contrast with mature ones: A comparative study among three Tunisian species
Aicha Jelled, Rihab Ben Hassine, Amira Thouri et al. · Industrial Crops and Products · 2016 · 23 citations
Agriculture, Botany, Plant Sciences +12
1–2 of 2