Statistics
Publications
7
Citations
200
H-Index
7
Active since
1975
Affiliations
M Yawata is an author at Kobe Gakuin University specializing in agriculture, oxidation in edible oils, and frying effects.
Publications per year
1975–2013
7
7
Effects of Trace Acrylamide Intake in Wistar Rats
Nagao Totani, M Yawata, Yuko Ojiri et al. · Journal of Oleo Science · 2007 · 47 citations · Full text
Chemical Properties and Cytotoxicity of Thermally Oxidized Oil
Nagao Totani, Munkhjargal Burenjargal, M Yawata et al. · Journal of Oleo Science · 2008 · 42 citations · Full text
The Insulinogenic Index in Secondary Diabetes
Y. Seino, Masayuki Ikeda, M Yawata et al. · Hormone and Metabolic Research · 1975 · 36 citations
Oxygen Content and Oxidation in Frying Oil
Nagao Totani, M Yawata, T Mori et al. · Journal of Oleo Science · 2013 · 24 citations · Full text
Agriculture, Chemistry, Food Science +15
Acrylamide Content of Commercial Frying Oil
Nagao Totani, M Yawata, Mitsunobu Takada et al. · Journal of Oleo Science · 2007 · 23 citations · Full text
Agriculture, Food Science, Nutrition +15
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