J. R. Fu

Biochemical and physiological changes involved in browning of litchi fruit caused by water loss

Yuwei Jiang, J. R. Fu · The Journal of Horticultural Science and Biotechnology · 1999 · 62 citations

Biology, Food Chemistry, Water Loss +15

Physiological studies on desiccation, wet storage and cryopreservation of recalcitrant seeds of three fruit species and their excised embryonic axes.

J. R. Fu, B. Z. Zhang, Xin Wang et al. · Seed Science and Technology · 1990 · 49 citations

Plant Physiology, Engineering, Botany +16

ESG performance and firms' innovation efficiency: the moderating role of state-owned firms and regional market development

Wan He, J. R. Fu, Xi Zhong · Business Process Management Journal · 2023 · 49 citations

Innovation Evaluation, Innovation Adoption, Firm Performance +24

Desiccation tolerance in two species with recalcitrant seeds: <i>Clausena lansium</i> (Lour.) and <i>Litchi chinensis</i> (Sonn.)

J. R. Fu, Jieyang Jin, Qiong Xia · Seed Science Research · 1994 · 21 citations

Desiccation Tolerance, Engineering, Botany +19