Lara Abou Chehade

Biostimulants from food processing by‐products: agronomic, quality and metabolic impacts on organic tomato (<scp><i>Solanum lycopersicum</i></scp> L.)

Lara Abou Chehade, Ziad Al Chami, Sandra Angelica De Pascali et al. · Journal of the Science of Food and Agriculture · 2017 · 81 citations

Agriculture, Agronomy, Crop Sciences +17

Performance and Potentiality of Camelina (Camelina sativa L. Crantz) Genotypes in Response to Sowing Date under Mediterranean Environment

Luciana Gabriella Angelini, Lara Abou Chehade, Lara Foschi et al. · Agronomy · 2020 · 48 citations · Full text

Agriculture, Agronomy, Crop Sciences +17

Genotype and Seasonal Variation Affect Yield and Oil Quality of Safflower (Carthamus tinctorius L.) under Mediterranean Conditions

Lara Abou Chehade, Luciana Gabriella Angelini, Silvia Tavarini · Agronomy · 2022 · 44 citations · Full text

Agriculture, Crop Sciences, Plant Sciences +17

Agronomic Performances of Organic Field Vegetables Managed with Conservation Agriculture Techniques: A Study from Central Italy

Daniele Antichi, Massimo Sbrana, Luisa Martelloni et al. · Agronomy · 2019 · 28 citations · Full text

Agriculture, Crop Sciences, Organic Agriculture +17

Evaluation of the Agronomic Performance of Organic Processing Tomato as Affected by Different Cover Crop Residues Management

Lara Abou Chehade, Daniele Antichi, Luisa Martelloni et al. · Agronomy · 2019 · 19 citations · Full text

Agriculture, Agronomy, Crop Sciences +17