Concepedia

Arkadiusz Zakrzewski

AZ

12

Publications

293

Citations

11

H-Index

2018

Active since

Affiliations

University of Warmia and Mazury in Olsztyn(Current)

University of Lisbon

Arkadiusz Zakrzewski is an author at University of Warmia and Mazury in Olsztyn specializing in microbiology, food microbiology, and medicine.

ORCID

Top concepts

Publications per year

2018–2024

12

Publications

12

Antimicrobial Resistance and Virulence Characterization of Listeria monocytogenes Strains Isolated from Food and Food Processing Environments

Patryk Wiśniewski, Arkadiusz Zakrzewski, Anna Zadernowska et al. · Pathogens · 2022 · 51 citations · Full text

Prevalence and Antibiotic Resistance of Bacillus sp. Isolated from Raw Milk

Patryk Adamski, Zuzanna Byczkowska-Rostkowska, Joanna Gajewska et al. · Microorganisms · 2023 · 51 citations · Full text

Enterococci from ready‐to‐eat food – horizontal gene transfer of antibiotic resistance genes and genotypic characterization by PCR melting profile

Wioleta Chajęcka‐Wierzchowska, Anna Zadernowska, Urszula Zarzecka et al. · Journal of the Science of Food and Agriculture · 2018 · 31 citations · Full text

A Comparison of Methods for Identifying Enterobacterales Isolates from Fish and Prawns

Arkadiusz Zakrzewski, Urszula Zarzecka, Wioleta Chajęcka‐Wierzchowska et al. · Pathogens · 2022 · 28 citations · Full text

High pressure processing, acidic and osmotic stress increased resistance to aminoglycosides and tetracyclines and the frequency of gene transfer among strains from commercial starter and protective cultures

Urszula Zarzecka, Wioleta Chajęcka‐Wierzchowska, Arkadiusz Zakrzewski et al. · Food Microbiology · 2022 · 23 citations · Full text

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