Shaoxiang Yang

The research progress of organic fluorescent probe applied in food and drinking water detection

Ning Duan, Hao Wang, Yanan Li et al. · Coordination Chemistry Reviews · 2020 · 162 citations

Food Chemistry, Engineering, Environmental Engineering +7

Highly selective and rapidly responsive fluorescent probe for hydrogen sulfide detection in wine

Hao Wang, Jialin Wang, Shaoxiang Yang et al. · Food Chemistry · 2018 · 100 citations

Chemical Engineering, Chemical Measurement, Engineering +9

A novel coumarin-based fluorescent probe for sensitive detection of copper(II) in wine

Xiaoming Wu, Hao Wang, Shaoxiang Yang et al. · Food Chemistry · 2019 · 91 citations

Sensitive Detection, Engineering, Spectroscopy +10

Research progress in the use of liquid-liquid extraction for food flavour analysis

Haijuan Jiang, Shaoxiang Yang, Hongyu Tian et al. · Trends in Food Science & Technology · 2023 · 90 citations

Food Chemistry, Health Sciences, Food Authentication +8

Rapidly Responsive and Highly Selective Fluorescent Probe for Bisulfite Detection in Food

Jialin Wang, Yanfeng Hao, Hao Wang et al. · Journal of Agricultural and Food Chemistry · 2017 · 88 citations