Concepedia

Kamal Weerakkody

KW

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Publications

1

Citations

23

H-Index

1

Active since

2017

Affiliations

Food Research Institute(Current)

Kamal Weerakkody is an author at Food Research Institute specializing in microbial food safety, food processing hygiene, and organic acid treatments.

Publications per year

2017–2017

1

Publications

1

The efficacy of combined (NaClO and organic acids) washing treatments in controlling Escherichia coli O157:H7, Listeria monocytogenes and spoilage bacteria on shredded cabbage and bean sprout

Yasuhiro Inatsu, Kamal Weerakkody, Md. Latiful Bari et al. · LWT · 2017 · 23 citations · Full text

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