Concepedia

James J. Heinis

JJ

Statistics

Publications

4

Citations

137

H-Index

4

Active since

1977

Affiliations

North Carolina State University(Current)

James J. Heinis is an author at North Carolina State University specializing in agriculture, flavor perception, and whey proteins.

Publications per year

1977–1992

4

Publications

4

Decrease of Vanillin Flavor Perception in the Presence of Casein and Whey Proteins

A.P. Hansen, James J. Heinis · Journal of Dairy Science · 1991 · 60 citations · Full text

, , +14

Benzaldehyde, Citral, and d-Limonene Flavor Perception in the Presence of Casein and Whey Proteins

A.P. Hansen, James J. Heinis · Journal of Dairy Science · 1992 · 52 citations · Full text

, , +14

Growth of heat-injured Vibrio parahaemolyticus in media supplemented with various cations

James J. Heinis, Larry R. Beuchat, W. KELLY JONES · Applied and Environmental Microbiology · 1977 · 14 citations · Full text

, , +14

Antimetabolite sensitivity and magnesium uptake by thermally stressed Vibrio parahaemolyticus

James J. Heinis, Larry R. Beuchat, F. C. Boswell · Applied and Environmental Microbiology · 1978 · 11 citations · Full text

, , +15

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