P. Massiot

Characterisation of the extractable pectins and hemicelluloses of the cell wall of carrot

P. Massiot, Xavier Rouau, Jean‐François Thibault · Carbohydrate Research · 1988 · 58 citations

Life Sciences, Food Science, Plant Sciences +14

Composition, Physico-chemical Properties and Enzymatic Degradation of Fibres Prepared from Different Tissues of Apple

P. Massiot, Catherine M.G.C. Renard · LWT · 1997 · 45 citations

Agriculture, Biochemistry, Food Science +14

Characterisation and enzymatic hydrolysis of cell-wall polysaccharides from different tissue zones of apple

P. Massiot · Carbohydrate Polymers · 1994 · 43 citations

Life Sciences, Biochemistry, Botany +16

Aggressiveness and production of cell-wall degrading enzymes by Pythium violae, Pythium sulcatum and Pythium ultimum, responsible for cavity spot on carrots

Claire Campion, P. Massiot, Francis Rouxel · European Journal of Plant Pathology · 1997 · 39 citations

Agriculture, Plant Biology, Plant Sciences +16

Release of Methanol and Depolymerization of Highly Methyl Esterified Apple Pectin with an Endopolygalacturonase fromAspergillus nigerand Pectin Methylesterases fromA. nigeror from Orange

P. Massiot, V. Perron, A. Baron et al. · LWT · 1997 · 32 citations

Life Sciences, Biochemistry, Food Science +12