Concepedia

Nawsheen Islam

NI

1

Publications

24

Citations

1

H-Index

2020

Active since

Affiliations

Hajee Mohammad Danesh Science and Technology University(Current)

Nawsheen Islam is an author at Hajee Mohammad Danesh Science and Technology University specializing in food technology, food chemistry, and food quality.

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Publications per year

2020–2020

1

Publications

1

Assessment of the Potential of Watermelon Rind Powder for the Value Addition of Noodles

Nayan Chakrabarty, Mehrin Mamun Mourin, Nawsheen Islam et al. · Journal of Biosystems Engineering · 2020 · 24 citations

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