5
Publications
127
Citations
5
H-Index
1993
Active since
Affiliations
Duo Chai is an author at Dalian Polytechnic University specializing in engineering, biosynthesis, and biological materials.
Top concepts
EngineeringHealthChemistryFlavoromicsBiochemistryBiosynthesisMicrobiologyBiotechnologyChromatographyFood Chemistry
Publications per year
1993–2020
5
5
Volatile compound profiling from soybean oil in the heating process
Xiao Lin, Chongwei Li, Duo Chai et al. · Food Science & Nutrition · 2020 · 50 citations · Full text
Metabolite analysis of wheat dough fermentation incorporated with buckwheat
Binchen Wang, Xiao Lin, Duo Chai et al. · Food Science & Nutrition · 2020 · 10 citations · Full text
Metabolite fingerprinting of buckwheat in the malting process
Xinchi Zhao, Chongwei Li, Yumeng Jiang et al. · Journal of Food Measurement & Characterization · 2020 · 10 citations
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