Concepedia

Marta Mónica Bauzá

MM

Statistics

Publications

1

Citations

48

H-Index

1

Active since

1981

Marta Mónica Bauzá is an author specializing in sweet foods, minerals in foods, and carbohydrate chemistry.

Publications per year

1981–1981

1

Publications

1

Amino acids, sugars, and inorganic elements in the sweet almond (Prunus amygdalus)

F. Saura Calixto, Marta Mónica Bauzá, A. Argamentería · Journal of Agricultural and Food Chemistry · 1981 · 48 citations

Agriculture, Biochemistry, Food Science +17

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