Mounia Cherki

Consumption of argan oil may have an antiatherogenic effect by improving paraoxonase activities and antioxidant status: Intervention study in healthy men

Mounia Cherki, Abdelfettah Derouiche, A. Drissi et al. · Nutrition Metabolism and Cardiovascular Diseases · 2005 · 82 citations

Life Sciences, Nutrition, Pharmacology +15

Nutritional Intervention Study with Argan Oil in Man: Effects on Lipids and Apolipoproteins

A. Derouiche, Mounia Cherki, A. Drissi et al. · Annals of Nutrition and Metabolism · 2005 · 58 citations

Agriculture, Nutrition, Nutritional Sciences +17

Effect of PON1 polymorphism on HDL antioxidant potential is blunted with aging

Mounia Cherki, Hicham Berrougui, Maxim Isabelle et al. · Experimental Gerontology · 2007 · 47 citations

Life Sciences, Biochemistry, Genetics +13

Antioxidant-rich food intakes and their association with blood total antioxidant status and vitamin C and E levels in community-dwelling seniors from the Quebec longitudinal study NuAge

Abdelouahed Khalil, Pierrette Gaudreau, Mounia Cherki et al. · Experimental Gerontology · 2011 · 46 citations

Agriculture, Nutrition, Nutritional Sciences +14

Evaluation of Moroccan microalgae: <i>Spirulina platensis</i> as a potential source of natural antioxidants

Touria Ould Bellahcen, Abderrahmane Aamiri, Ikram Touam et al. · Journal of Complementary and Integrative Medicine · 2020 · 44 citations

Agriculture, Biochemistry, Food Analysis +16