Concepedia

Tesfaye Wolde

TW

4

Publications

61

Citations

4

H-Index

2016

Active since

Affiliations

Wolkite University(Current)

Tesfaye Wolde is an author at Wolkite University specializing in nutrition food safety, food microbiology, and epidemiology.

ORCID

Top concepts

Publications per year

2016–2024

4

Publications

4

Microbiological Safety of Kitchen Sponges Used in Food Establishments

Tesfaye Wolde, Ketema Bacha · International Journal of Food Science · 2016 · 22 citations · Full text

Prevalence and antimicrobial susceptibility profile of Salmonella species from ready-to-eat foods from catering establishments in Jigjiga City, Ethiopia

Tesfaye Wolde, Melese Abate, Sileshi Henok et al. · African Journal of Microbiology Research · 2016 · 14 citations · Full text

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The Integrated Bioinformatic Approach Reveals the Prognostic Significance of LRP1 Expression in Ovarian Cancer

Tesfaye Wolde, Vipul Bhardwaj, Md. Reyad‐ul‐Ferdous et al. · International Journal of Molecular Sciences · 2024 · 14 citations · Full text

Bacteriophages and phage products: Applications in medicine and biotechnological industries, and general concerns

Belay Mulugeta, Tesfaye Sisay Tessema, Tesfaye Wolde · Scientific Research and Essays · 2018 · 11 citations · Full text

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