René Bachmann

Food Fingerprinting: Metabolomic Approaches for Geographical Origin Discrimination of Hazelnuts (<i>Corylus avellana</i>) by UPLC-QTOF-MS

Sven Klockmann, Eva Reiner, René Bachmann et al. · Journal of Agricultural and Food Chemistry · 2016 · 92 citations

Agriculture, Biochemistry, Food Science +17

¹ H NMR Spectroscopy for Determination of the Geographical Origin of Hazelnuts

René Bachmann, Sven Klockmann, Johanna Haerdter et al. · Journal of Agricultural and Food Chemistry · 2018 · 56 citations

Agriculture, Chemistry, Food Science +17

Determination of the geographical origin of hazelnuts (Corylus avellana L.) by Near-Infrared spectroscopy (NIR) and a Low-Level Fusion with nuclear magnetic resonance (NMR)

Navid Shakiba, Annika Gerdes, Nathalie Holz et al. · Microchemical Journal · 2021 · 50 citations

Agriculture, Food Science, Plant Sciences +14

Authentication of apples (Malus × domestica borkh.) according to geographical origin, variety and production method using 1H NMR spectroscopy and random forest

Soeren Wenck, René Bachmann, Sarah‐Marie Barmbold et al. · Food Control · 2024 · 18 citations · Full text

Agriculture, Botany, Plant Sciences +15

Minor metabolites as chemical marker for the differentiation of cane, beet and coconut blossom sugar. From profiling towards identification of adulterations

René Bachmann, Anna Lena Horns, Nele Paasch et al. · Food Control · 2022 · 13 citations

Agriculture, Food Science, Plant Sciences +16