Concepedia

C. Razafintsalama

CR

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Publications

1

Citations

43

H-Index

1

Active since

2004

Affiliations

Centre de Gestion Scientifique(Current)

C. Razafintsalama is an author at Centre de Gestion Scientifique specializing in food technology, food chemistry, and flavoromics.

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Publications per year

2004–2004

1

Publications

1

Electrodialysis Desalination and Reverse Osmosis Concentration of an Industrial Mussel Cooking Juice: Process Impact on Pollution Reduction and on Aroma Quality

S. Cros, B. L Ignot, C. Razafintsalama et al. · Journal of Food Science · 2004 · 43 citations

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