18
Publications
1.5K
Citations
16
H-Index
2015
Active since
Reshma B. Nambiar is an author at SRM Institute of Science and Technology specializing in food safety, health sciences, and microbiology.
Top concepts
HealthFood SafetyMicrobiologyEngineeringPlant PathologyFood EngineeringMedicinePublic HealthFood PackagingFood Technology
Publications per year
2015–2024
18
18
Anand Babu Perumal, Periyar Selvam Sellamuthu, Reshma B. Nambiar et al. · Applied Surface Science · 2018 · 229 citations
Nanocellulose: Recent trends and applications in the food industry
Anand Babu Perumal, Reshma B. Nambiar, J.A. Moses et al. · Food Hydrocolloids · 2022 · 194 citations
M. Dhanasekar, V. Jenefer, Reshma B. Nambiar et al. · Materials Research Bulletin · 2017 · 119 citations
Anand Babu Perumal, Reshma B. Nambiar, Periyar Selvam Sellamuthu et al. · LWT · 2021 · 103 citations
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