Concepedia

Author

Jawher Sammari

Institut National Agronomique de Tunisie

Also Known As

Jawher Sammari

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Publications

29

Citations

1

H-Index

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Concepts

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Institut National Agronomique de Tunisie
JS

About

Jawher Sammari is an author at Institut National Agronomique de Tunisie specializing in nutrition, food fermentation, and food chemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

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Education

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Health Sciences

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Nutrition

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Food Fermentation

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Animal Nutrition

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Jawher Sammari

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1

Publications

29

Citations

1

H-Index

YearCitations

Physicochemical properties of fermented Arabian mares' milk

Salwa Bornaz, Nejib Guizani, Jawher Sammari,

International Dairy Journal

2010

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