Concepedia

K. R. Sidman

KR

8

Publications

392

Citations

8

H-Index

1980

Active since

Affiliations

Arthur D. Little (United States)(Current)

Massachusetts Institute of Technology

United States Food and Drug Administration

K. R. Sidman is an author at Arthur D. Little (United States) specializing in engineering, food engineering, and health sciences.

Top concepts

EngineeringFood EngineeringHealthPolymer ScienceFood ChemistryFood PackagingFood TechnologyPolymer ChemistryBiomolecular EngineeringChemistry

Publications per year

1980–1987

8

Publications

8

Migration of BHT and Irganox 1010 from low-density polyethylene (LDPE) to foods and food-simulating liquids

A.D. Schwope, Derek E. Till, D.J. Ehntholt et al. · Food and Chemical Toxicology · 1987 · 82 citations

Food Chemistry, Food Packaging, Low-density Polyethylene +11

Plasticizer migration from polyvinyl chloride film to solvents and foods

Derek E. Till, Robert C. Reid, Patricia S. Schwartz et al. · Food and Chemical Toxicology · 1982 · 71 citations

Chemical Engineering, Edible Film, Food Packaging +8

Loss of Adjuvants from Polymer Films to Foods Simulants. Effect of the External Phase

Robert C. Reid, K. R. Sidman, A.D. Schwope et al. · Industrial & Engineering Chemistry Product Research and Development · 1980 · 69 citations

Foods Simulants, Food Packaging, Engineering +21

Biodegradable, implantable sustained release systems based on glutamic acid copolymers

K. R. Sidman, A.D. Schwope, William D. Steber et al. · Journal of Membrane Science · 1980 · 46 citations

Hydrogels, Engineering, Biomaterials Design +5

Migration of styrene monomer from crystal polystyrene to foods and food simulating liquids

Derek E. Till, Daniel J. Ehntholt, Robert C. Reid et al. · Industrial & Engineering Chemistry Fundamentals · 1982 · 40 citations

Engineering, Chemical Analysis, Altmetric Attention Score +17

Rows per page

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