Concepedia
Statistics
Publications
2
Citations
130
H-Index
Active since
1995
Affiliations
Woosuk University(Current)
Chungnam National University
S.Y Kim is an author at Woosuk University specializing in health sciences, food chemistry, and photochemistry.
Top concepts
HealthFood ChemistryPhotochemistryOxidative StressMedicineBiochemistryPharmacologyChemical EngineeringBiomolecular Engineering
Publications per year
1995–1999
Riboflavin-sensitized photooxidation of ascorbic acid: kinetics and amino acid effects
Mun Yhung Jung, S.K Kim, S.Y Kim · Food Chemistry · 1995 · 118 citations
Food Chemistry, Ascorbic Acid, Photochemistry +6
Methanolic extract of Coptis japonica Makino reduces photosensitized oxidation of oils
Mun Yhung Jung, JungNam Kim, S.Y Kim · Food Chemistry · 1999 · 12 citations
Food Chemistry, Chemical Engineering, Photochemistry +9
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