Michel Bouillier-Oudot

Changes in lipid composition of hepatocyte plasma membrane induced by overfeeding in duck

Wittawat Molee, Michel Bouillier-Oudot, Alain Auvergne et al. · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · 2005 · 40 citations

Animal Physiology, Nutrition, Nutrient Physiology +13

Evolution of liver fattening and foie gras technological yield during the overfeeding period in mule duck

Cécile Bonnefont, Caroline Molette, Franck Lavigne et al. · Poultry Science · 2019 · 31 citations · Full text

The effects of stunning methods on product qualities in force-fed ducks and geese. 1. Carcass downgrading and meat quality

Xavier Fernàndez, E. Lahirigoyen, Alain Auvergne et al. · animal · 2009 · 23 citations · Full text

Lipid composition of hepatocyte plasma membranes from geese overfed with corn

Jean-Luc Cazeils, Michel Bouillier-Oudot, Alain Auvergne et al. · Lipids · 1999 · 23 citations

Lipid Analysis, Nutrition, Fatty Liver Disease +24

Duration of transport and holding in lairage at constant postprandial delay to slaughter—Effects on fatty liver and breast muscle quality in mule ducks

Xavier Fernàndez, Michel Bouillier-Oudot, Caroline Molette et al. · Poultry Science · 2011 · 18 citations · Full text

Nutrition, Mule Ducks, Fitness +21