João Reboleira - Concepedia

Author

João Reboleira

Also Known As

João Reboleira, Reboleira João

Publications

270

Citations

H-Index

Concepts

All Affiliations

João Reboleira is an author at Instituto Politécnico de Leiria specializing in food chemistry, health sciences, and food safety.

#	Concept	H-Index	Publications	Citations
1	Health Sciences	3	3	161
2	Engineering	2	2	79
3	Medicine	1	1	82
4	Biochemistry	1	1	82
5	Biology	1	1	63

João Reboleira

Publications

190

Citations

H-Index

Page 1

	Year	Citations
Novel Active Food Packaging Films Based on Whey Protein Incorporated with Seaweed Extract: Development, Characterization, and Application in Fresh Poultry Meat Mariana Andrade, Cássia H. Barbosa, Victor Gomes Lauriano Souza, Coatings Edible FilmFood PackagingPolyphenolicsOxidative StressFood Chemistry	2021	82
Seaweed fermentation within the fields of food and natural products João Reboleira, Susana Silva, Afroditi Chatzifragkou, Trends in Food Science & Technology Food ChemistryBiologyMarine BiotechnologySeaweed FermentationFood Fermentation	2021	63
Optimization of Extraction Conditions for Gracilaria gracilis Extracts and Their Antioxidative Stability as Part of Microfiber Food Coating Additives João Reboleira, Rui Ganhão, Susana Mendes, Molecules	2020	17
Poultry Shelf-Life Enhancing Potential of Nanofibers and Nanoparticles Containing Porphyra dioica Extracts João Reboleira, Pedro Adão, Sara F. C. Guerreiro, Coatings Food ChemistryChemical EngineeringMicrobial GrowthEngineeringElectron Microscopy	2020	16
Enhancement of the Antioxidant and Antimicrobial Activities of Porphyran through Chemical Modification with Tyrosine Derivatives Pedro Adão, João Reboleira, Marco Teles, Molecules	2021	12

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