W. H. Kennick

Effects of Postmortem Storage on Muscle Protein Degradation: Analysis by SDS-Polyacrylamide Gel Electrophoresis

M. Koohmaraie, W. H. Kennick, E. A. Elgasim et al. · Journal of Food Science · 1984 · 69 citations

Sds-polyacrylamide Gel Electrophoresis, Muscle Function, Muscle Physiology +16

The effect of pressurisation of pre-rigor muscle on post-rigor meat characteristics

W. H. Kennick, E. A. Elgasim, Zoe Ann Holmes et al. · Meat Science · 1980 · 66 citations

Animal Physiology, Muscle Function, Kinesiology +11

Carcass and Meat Characteristics of Flemish Giant and New Zealand White Purebred and Terminal-Cross Rabbits

S. D. Lukefahr, W. D. Hohenboken, P. R. Cheeke et al. · Journal of Animal Science · 1982 · 62 citations

Agricultural Economics, Meat Characteristics, Twenty Flemish Giant +16

Effect of Prerigor Pressurization on the Activity of Calcium‐Activated Factor

M. Koohmaraie, W. H. Kennick, E. A. Elgasim et al. · Journal of Food Science · 1984 · 47 citations

Animal Physiology, Prp Muscles, Muscle Physiology +15

EFFECT OF PRESSURIZATION OF PRE‐RIGOR BEEF MUSCLES ON PROTEIN QUALITY

E. A. Elgasim, W. H. Kennick · Journal of Food Science · 1980 · 35 citations

Nutrition, Muscle Function, Education +16