Concepedia
1
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59
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H-Index
2020
Active since
Affiliations
Sichuan University(Current)
Zhanzheng Gao is an author at Sichuan University.
Publications per year
2020–2020
Effect of Pit Mud on Bacterial Community and Aroma Components in Yellow Water and Their Changes during the Fermentation of Chinese Strong-Flavor Liquor
Zhanzheng Gao, Zhengyun Wu, Wenxue Zhang · Foods · 2020 · 59 citations · Full text
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