Iván Chan‐Zapata

Anti-inflammatory effects of the protein hydrolysate and peptide fractions isolated from <i>Salvia hispanica</i> L. seeds

Iván Chan‐Zapata, Víctor Ermilo Arana‐Argáez, Julio César Torres‐Romero et al. · Food and Agricultural Immunology · 2019 · 35 citations · Full text

Inflammation, Food Function, Food Preservatives +13

Immunomodulatory effects of the methanolic extract from <i>Pouteria campechiana</i> leaves in macrophage functions

Iván Chan‐Zapata, Jaqueline Canul-Canché, Karla Fernández-Martín et al. · Food and Agricultural Immunology · 2017 · 23 citations · Full text

Immunology, Immune Regulation, Cell Death +17

In vitro and in vivo anti-inflammatory properties of Mayan propolis

Jorge Xool-Tamayo, Iván Chan‐Zapata, Víctor Ermilo Arana‐Argáez et al. · European Journal of Inflammation · 2020 · 17 citations · Full text

Inflammation, Anti-inflammatory, Introduction Propolis +10

IMMUNOSUPPRESIVE EFFECTS OF THE METHANOLIC EXTRACT OF CHRYSOPHYLLUM CAINITO LEAVES ONMACROPHAGE FUNCTIONS

Iván Chan‐Zapata, Jaqueline Canul-Canché, Karla Fernández-Martín et al. · African Journal of Traditional Complementary and Alternative Medicines · 2016 · 12 citations · Full text

Immunosuppressive effects of protein derivatives from <i>Mucuna pruriens</i> on a streptozotocin‐induced type 1 diabetes murine model

Roberto Edén Laviada‐Castillo, Maira Rubí Segura Campos, Iván Chan‐Zapata et al. · Journal of Food Biochemistry · 2019 · 10 citations