Kun Zhao - Concepedia

Author

Kun Zhao

University of California, Los Angeles ORCID

Also Known As

Hui Peng, K. ZHAO, K. Zhao, K.-H. Zhao, Kailun Zhao, Kun ZHAO, Kun Zhao, Yuxing Tang, ZHAO KUN, ZHAO KUN

240

Publications

4.9K

Citations

H-Index

147

Concepts

All Affiliations

University of California, Los Angeles Tianjin University Northwest A&F University California NanoSystems Institute Lanzhou Jiaotong University

About

Kun Zhao is an author at University of California, Los Angeles specializing in engineering, medicine, and chemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	22	38	1.5K
2	Medicine	16	20	1.1K
3	Health Sciences	12	12	1K
4	Natural Sciences	8	8	235
5	Applied Physics	6	6	277

Kun Zhao

Publications

4.6K

Citations

H-Index

Page 1

	Year	Citations
Psl trails guide exploration and microcolony formation in Pseudomonas aeruginosa biofilms Kun Zhao, Boo Shan Tseng, Bernard Beckerman, Nature BiofilmsGram-negative BacteriologyPathogenic MicrobiologyMicrobial SystematicsQuantitative Microbiology	2013	385
A Hierarchical Cascade of Second Messengers Regulates Pseudomonas aeruginosa Surface Behaviors Yun Luo, Kun Zhao, Amy E. Baker, mBio	2015	245
The phenolic compounds profile, quantitative analysis and antioxidant activity of four naked barley grains with different color Xiangzhen Ge, Luzhen Jing, Kun Zhao, Food Chemistry Food ChemistryAgricultural ChemistryQuantitative AnalysisNaked Barley GrainsPhenolic Compounds Profile	2020	189
Heterogeneity in surface sensing suggests a division of labor in Pseudomonas aeruginosa populations Catherine R. Armbruster, Calvin K. Lee, Jessica Parker-Gilham, eLife	2019	180
Multigenerational memory and adaptive adhesion in early bacterial biofilm communities Calvin K. Lee, Jaime de Anda, Amy E. Baker, Proceedings of the National Academy of Sciences	2018	172
Entropic crystal–crystal transitions of Brownian squares Kun Zhao, Robijn Bruinsma, Thomas G. Mason Proceedings of the National Academy of Sciences	2011	152
Directing Colloidal Self-Assembly through Roughness-Controlled Depletion Attractions Kun Zhao, Thomas G. Mason Physical Review Letters Materials ScienceNanoparticlesColloidal MaterialEngineeringRoughness-controlled Depletion Attractions	2007	149
Effects of repeated and continuous dry heat treatments on properties of sweet potato starch Min Gou, Hao Wu, Ahmed S.M. Saleh, International Journal of Biological Macromolecules Sweet Potato StarchFood EngineeringFood ProcessingThermal ProcessingFood Technology	2019	141
Changes in structural, physicochemical, and digestive properties of normal and waxy wheat starch during repeated and continuous annealing Chunyan Su, Ahmed S.M. Saleh, Bo Zhang, Carbohydrate Polymers Food ChemistryDigestive PropertiesContinuous AnnealingGrain ScienceFood Engineering	2020	130
The compositional, physicochemical and functional properties of germinated mung bean flour and its addition on quality of wheat flour noodle Yu Liu, Meijuan Xu, Hao Wu, Journal of Food Science and Technology Food ChemistryFunctional PropertiesWheat FlourGerminated MungGrain Quality	2018	103

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