Concepedia

Author

Morvarid Kabir

University of Southern CaliforniaORCID

Also Known As

Co, M Kabir, M. Kabir, M. Moktadir Kabir, M. Pichler, MORVARID KABIR, Morvarid Kabir

56

Publications

3.2K

Citations

25

H-Index

56

Concepts

All Affiliations

University of Southern CaliforniaCedars-Sinai Medical CenterInsermHôtel-Dieu de ParisCentre de Recherche des Cordeliers
MK

About

Morvarid Kabir is an author at University of Southern California specializing in medicine, diabetes, and metabolic syndrome.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

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1.6K

2

Health Sciences

14

14

1.4K

3

Biochemistry

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831

4

Public Health

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2

46

5

Nursing

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Morvarid Kabir

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30

Publications

2.3K

Citations

23

H-Index

YearCitations

Molecular evidence supporting the portal theory: a causative link between visceral adiposity and hepatic insulin resistance

Morvarid Kabir, Karyn J. Catalano, Suchitra Ananthnarayan,

American Journal of Physiology-Endocrinology and Metabolism

2004

320

Treatment for 2 mo with n−3 polyunsaturated fatty acids reduces adiposity and some atherogenic factors but does not improve insulin sensitivity in women with type 2 diabetes: a randomized controlled study

Morvarid Kabir, Geraldine Skurnik, Nadia Naour,

American Journal of Clinical Nutrition

2007

297

Metabolic Dysregulation With Atypical Antipsychotics Occurs in the Absence of Underlying Disease A Placebo-Controlled Study of Olanzapine and Risperidone in Dogs

Marilyn Ader, Stella P. Kim, Karyn J. Catalano,

Diabetes

2005

165

Dietary Amylose-Amylopectin Starch Content Affects Glucose and Lipid Metabolism in Adipocytes of Normal and Diabetic Rats

Morvarid Kabir, Salwa W. Rizkalla, Martine Champ,

Journal of Nutrition

1998

161

Four-week low-glycemic index breakfast with a modest amount of soluble fibers in type 2 diabetic men

Morvarid Kabir, Jean‐Michel Oppert, Hubert Vidal,

Metabolism

2002

124

Treatment for 2 mo with n−3 polyunsaturated fatty acids reduces adiposity and some atherogenic factors but does not improve insulin sensitivity in women with type 2 diabetes: a randomized controlled study

Morvarid Kabir, Geraldine Skurnik, Nadia Naour,

American Journal of Clinical Nutrition

2007

117

Chronic consumption of fresh but not heated yogurt improves breath-hydrogen status and short-chain fatty acid profiles: a controlled study in healthy men with or without lactose maldigestion

Salwa W. Rizkalla, Jing Luo, Morvarid Kabir,

American Journal of Clinical Nutrition

2000

113

Effects of long-term low-glycaemic index starchy food on plasma glucose and lipid concentrations and adipose tissue cellularity in normal and diabetic rats

Muriel Lerer-Metzger, Salwa W. Rizkallal, Jing Luo,

British Journal Of Nutrition

1996

110

A High Glycemic Index Starch Diet Affects Lipid Storage–Related Enzymes in Normal and to a Lesser Extent in Diabetic Rats

Morvarid Kabir, Salwa W. Rizkalla, Annie Quignard‐Boulangé,

Journal of Nutrition

1998

107

Plasma Lipids and Fatty Acid Synthase Activity Are Regulated by Short-Chain Fructo-Oligosaccharides in Sucrose-Fed Insulin-Resistant Rats

N Agheli, Morvarid Kabir, Sibilla Berni-Canani,

Journal of Nutrition

1998

93

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