Welton Rosa

Assessing the Chemical Composition and Antimicrobial Activity of Essential Oils from Brazilian Plants—Eremanthus erythropappus (Asteraceae), Plectrantuns barbatus, and P. amboinicus (Lamiaceae)

Nara Santos, Bruna Mariane, João Henrique G. Lago et al. · Molecules · 2015 · 44 citations · Full text

Life Sciences, Botany, Plant Sciences +15

The synergistic effects of volatile constituents of Ocimum basilicum against foodborne pathogens

João L. Baldim, Juliana Grell Fernandes Silveira, Anelique Pinto Almeida et al. · Industrial Crops and Products · 2017 · 34 citations

Agriculture, Food Science, Microbiology +16

7-Epiclusianone, a Benzophenone Extracted from Garcinia brasiliensis (Clusiaceae), Induces Cell Cycle Arrest in G1/S Transition in A549 Cells

Marisa Ionta, Guilherme Álvaro Ferreira‐Silva, Evandro Luís de Oliveira Niero et al. · Molecules · 2015 · 28 citations · Full text

Medicine, Medicinal Chemistry, Pharmacology +15

<i>In vivo</i> anti‐inflammatory activity of Fabaceae species extracts screened by a new <i>ex vivo</i> assay using human whole blood

Welton Rosa, Olívia da Silva Domingos, Paula Pio de Oliveira Salem et al. · Phytochemical Analysis · 2021 · 20 citations

Life Sciences, Biochemistry, Pharmacology +15

In vitro schistosomicidal activity of the crude extract, fractions and Primin, the major active benzoquinone constituent from the leaves of Miconia willdenowii (Melastomaceae)

Flávia P. Dias Viegas, Andreísa Teixeira de Castro, Adrielle Pieve de Castro et al. · South African Journal of Botany · 2017 · 18 citations · Full text

Life Sciences, Botany, Plant Sciences +14