Concepedia

Author

Yihai Wang

Guangdong Pharmaceutical UniversityORCID

Also Known As

Qiuyi Qin, WANG Yihai, Wang, Yihai, Y.H. Wang, Yi Wang, Yihai Wang

161

Publications

3.4K

Citations

33

H-Index

101

Concepts

All Affiliations

Guangdong Pharmaceutical UniversityWuhan UniversityShenyang University of Chemical TechnologyChinese Academy of SciencesShenzhen Institutes of Advanced Technology
YW

About

Yihai Wang is an author at Guangdong Pharmaceutical University specializing in pharmacology, medicine, and oxidative stress.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

23

36

1.5K

2

Engineering

10

10

538

3

Allergy

3

3

131

4

Health Sciences

2

2

61

5

Natural Sciences

2

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52

Yihai Wang

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79

Publications

3K

Citations

31

H-Index

YearCitations

Antidiabetic and Antioxidant Effects and Phytochemicals of Mulberry Fruit (Morus alba L.) Polyphenol Enhanced Extract

Yihai Wang, Limin Xiang, Chunhua Wang,

PLoS ONE

2013

273

Polyhydroxy Fullerenes (Fullerols or Fullerenols): Beneficial Effects on Growth and Lifespan in Diverse Biological Models

Jie Gao, Yihai Wang, Kevin M. Folta,

PLoS ONE

2011

153

Synthesis of well-defined copper nanocubes by a one-pot solution process

Yihai Wang, Penglei Chen, Minghua Liu

Nanotechnology

2006

135

Influence of Size-Induced Oxidation State of Platinum Nanoparticles on Selectivity and Activity in Catalytic Methanol Oxidation in the Gas Phase

Hailiang Wang, Yihai Wang, Zhongwei Zhu,

Nano Letters

2013

105

Anticancer activities of harmine by inducing a pro-death autophagy and apoptosis in human gastric cancer cells

Chuan Li, Yihai Wang, Chunhua Wang,

Phytomedicine

2017

103

Potential Anti-inflammatory Steroidal Saponins from the Berries of <i>Solanum nigrum</i> L. (European Black Nightshade)

Yihai Wang, Limin Xiang, Xiaomin Yi,

Journal of Agricultural and Food Chemistry

2017

84

Bioactive phenolics from mango leaves (Mangifera indica L.)

Jing Pan, Xiaomin Yi, Shujuan Zhang,

Industrial Crops and Products

2017

76

Health Benefits of the Flavonoids from Onion: Constituents and Their Pronounced Antioxidant and Anti-neuroinflammatory Capacities

Qiulin Li, Yihai Wang, Yongxin Mai,

Journal of Agricultural and Food Chemistry

2020

74

Health benefits of wine: Don’t expect resveratrol too much

Limin Xiang, Lingyun Xiao, Yihai Wang,

Food Chemistry

2014

67

Novel mechanism of harmaline on inducing G2/M cell cycle arrest and apoptosis by up-regulating Fas/FasL in SGC-7901 cells

Yihai Wang, Chunhua Wang, Chenguang Jiang,

Scientific Reports

2015

65

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