Želmí­ra Balážová

Determination of Pb and Cd in Macedonian Wines by Electrothermal Atomic Absorption Spectrometry (ETAAS)

Violeta Ivanova‐Petropulos, Silvia Jakabová, Duško Nedelkovski et al. · Food Analytical Methods · 2015 · 32 citations

Food Chemistry, Natural Sciences, Spectroscopy +8

Start codon targeted (scot) polymorphism reveals genetic diversity in european old maize (Zea mays L.) Genotypes

Martin Vivodí­k, Zdenka Gálová, Želmí­ra Balážová et al. · Potravinarstvo Slovak Journal of Food Sciences · 2016 · 27 citations · Full text

Plant Genetics, Genetics, Scot 45 +18

Efficiency of RAPD and SCoT Markers in the Genetic Diversity Assessment of the Common Bean

Zuzana Hromadová, Zdenka Gálová, Lucia Mikolášová et al. · Plants · 2023 · 22 citations · Full text

Plant Genetics, Genetics, Genomics +17

GENETIC DIVERSITY ANALYSIS OF MAIZE (ZEA MAYS L.) USING SCoT MARKERS

Martin Vivodí­k, Želmí­ra Balážová, Zdenka Gálová et al. · Journal of Microbiology Biotechnology and Food Sciences · 2017 · 19 citations · Full text

Plant Genetics, Genetics, Agricultural Economics +19

Identification and differentiation of Ricinus communis L. using SSR markers

Zdenka Gálová, Martin Vivodí­k, Želmí­ra Balážová et al. · Potravinarstvo Slovak Journal of Food Sciences · 2015 · 17 citations · Full text

Botany, Genetics, Pathology +18