Concepedia

Jixia Kang

JK

1

Publications

67

Citations

1

H-Index

2023

Active since

Affiliations

Ministry of Agriculture and Rural Affairs(Current)

Jixia Kang is an author at Ministry of Agriculture and Rural Affairs specializing in biophysics, health sciences, and food chemistry.

Top concepts

HealthBiophysicsFood ChemistryFood EngineeringProtein EngineeringBiomolecular Engineering

Publications per year

2023–2023

1

Publications

1

Pea protein isolates affected by ultrasound and NaCl used for dysphagia's texture-modified food: Rheological, gel, and structural properties

Ge Xu, Jixia Kang, Wujun You et al. · Food Hydrocolloids · 2023 · 67 citations

Food Chemistry, Food Colloid, Structural Properties +9

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