Concepedia

M. Skinner

MS

5

Publications

160

Citations

5

H-Index

2005

Active since

Affiliations

Boise State University(Current)

M. Skinner is an author at Boise State University specializing in food chemistry, chromatography, and food safety.

ORCID

Top concepts

Publications per year

2005–2024

5

Publications

5

Levelling the playing field? Exploring the implications of managed competition for voluntary sector providers of long-term care in small town Ontario

M. Skinner · Health & Place · 2005 · 68 citations

, , +10

Exploring Broadband GRB Behavior during γ‐Ray Emission

S. A. Yost, H. Swan, E. S. Rykoff et al. · The Astrophysical Journal · 2007 · 57 citations · Full text

Instrumentation for Routine Analysis of Acrylamide in French Fries: Assessing Limitations for Adoption

M. Skinner, Jared T. Seale, Maranda S. Cantrell et al. · Foods · 2021 · 13 citations · Full text

, , +15

Pulsed electric field effect on acrylamide reduction and quality attributes of continuous-style Lamoka potato chips

Priscila Desiree Santiago-Mora, M. Skinner, Alyssa N. Hendricks et al. · Heliyon · 2024 · 12 citations · Full text

Challenges of developing whole life cycle cost models for Network Rail's top 30 assets

M. Skinner, Andy Kirwan, James D. Williams · 2011 · 10 citations

, , +17

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