Wanjun Ren

Correlation of taste values with chemical compositions and Rapid Visco Analyser profiles of 36 indica rice (Oryza sativa L.) varieties

Hong Chen, Duo Chen, Lian-Hua He et al. · Food Chemistry · 2021 · 123 citations

Food Chemistry, Food Composition, Chemical Compositions +8

Relationship between chalkiness and the structural and thermal properties of rice starch after shading during grain-filling stage

Fei Deng, Qiuping Li, Hong Chen et al. · Carbohydrate Polymers · 2020 · 94 citations

Food Microstructure, Thermal Properties, Food Engineering +4

Enhancing nitrogen utilization and soil nitrogen balance in paddy fields by optimizing nitrogen management and using polyaspartic acid urea

Fei Deng, Li Wang, Wanjun Ren et al. · Field Crops Research · 2014 · 82 citations

Engineering, Environmental Engineering, Nitrogen Utilization +10

Optimized nitrogen managements and polyaspartic acid urea improved dry matter production and yield of indica hybrid rice

Fei Deng, Li Wang, Wanjun Ren et al. · Soil and Tillage Research · 2014 · 77 citations

Crop Production, Engineering, Crop Enhancement +9

Effect of different shading materials on grain yield and quality of rice

Hong Chen, Qiuping Li, Yu‐Ling Zeng et al. · Scientific Reports · 2019 · 75 citations · Full text