Moussan Désirée Francine Aké

Publications

Citations

H-Index

2018

Active since

Affiliations

Moussan Désirée Francine Aké is an author at Université Nangui Abrogoua specializing in food microbiology, environmental microbiology, and lactic acid bacteria.

Top concepts

HealthMedicineMicrobiologyFood FermentationFood MicrobiologyMicrobial EcologyLactic Acid BacteriaEnvironmental Microbiology

Publications per year

2018–2020

Publications

Diversity and enzymatic profiles of indigenous yeasts isolated from three types of palm wines produced in Côte d'Ivoire

Tiemélé Laurent-Simon Amoikon, Moussan Désirée Francine Aké, Theodore N. Djéni et al. · Journal of Applied Microbiology · 2018 · 19 citations

Dynamics and species diversity of lactic acid bacteria involved in the spontaneous fermentation of various palm tree saps during palm wine tapping in Côte d’Ivoire

Hanzi Karen Kouamé, Moussan Désirée Francine Aké, Nanouman Marina Christelle Assohoun et al. · World Journal of Microbiology and Biotechnology · 2020 · 17 citations

Palm Wine Tapping, Food Fermentation, Lactic Acid Bacteria +8

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