Concepedia

Valeria Luparia

VL

2

Publications

138

Citations

2

H-Index

2004

Active since

Affiliations

Lallemand (France)(Current)

Sciences pour L’Œnologie

Valeria Luparia is an author at Lallemand (France) specializing in biosynthesis, engineering, and food fermentation.

Top concepts

Publications per year

2004–2005

2

Publications

2

Assimilation of grape phytosterols by Saccharomyces cerevisiae and their impact on enological fermentations

Valeria Luparia, Virginie Soubeyrand, Thierry Bergès et al. · Applied Microbiology and Biotechnology · 2004 · 84 citations

, , +8

Formation of Micella Containing Solubilized Sterols during Rehydration of Active Dry Yeasts Improves Their Fermenting Capacity

Virginie Soubeyrand, Valeria Luparia, Pascale Williams et al. · Journal of Agricultural and Food Chemistry · 2005 · 54 citations

, , +16

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