2
Publications
37
Citations
2
H-Index
2019
Active since
Affiliations
Gustavo Paiva is an author at Universidade Federal de Campina Grande specializing in food technology, food chemistry, and health sciences.
Top concepts
HealthEngineeringFood ChemistryFood ProcessingFood TechnologyFood EngineeringRheologyBiophysicsFood SafetySoft Matter
Publications per year
2019–2020
2
2
Hugo M. Lisboa, Hanndson Araújo Silva, Gustavo Paiva et al. · Journal of Agriculture and Food Research · 2019 · 23 citations · Full text
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