Concepedia

Kathryn B. Hosig

KB

Statistics

Publications

2

Citations

205

H-Index

2

Active since

1994

Affiliations

University of Wisconsin–Madison(Current)

Kathryn B. Hosig is an author at University of Wisconsin–Madison specializing in gastroenterology, nutritional sciences, and dietary intake.

Top concepts

Publications per year

1994–1996

2

Publications

2

Mechanism of serum cholesterol reduction by oat bran

Judith A. Marlett, Kathryn B. Hosig, Nicholas W. Vollendorf et al. · Hepatology · 1994 · 186 citations

Comparison of large bowel function and calcium balance during soft wheat bran and oat bran consumption.

Kathryn B. Hosig, Fred L. Shinnick, Michelle D. Johnson et al. · 1996 · 19 citations

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