Sandra Aparecida de Assis

Activity of pectinmethylesterase, pectin content and vitamin C in acerola fruit at various stages of fruit development

Sandra Aparecida de Assis, Demerval C Lima, Olga Maria Mascarenhas de Faria Oliveira · Food Chemistry · 2001 · 123 citations

Biology, Food Chemistry, Botany +8

Aqueous extraction of pectin from sisal waste

Jener David Gonçalves Santos, Alexandre F. Espeleta, Alexsandro Branco et al. · Carbohydrate Polymers · 2012 · 109 citations

Solvent Extraction, Aqueous Extraction, Engineering +5

An alternative method for screening lactic acid bacteria for the production of exopolysaccharides with rapid confirmation

Elinalva Maciel Paulo, Murilo Pinho Vasconcelos, Ivelise Santiago Oliveira et al. · Food Science and Technology · 2012 · 92 citations · Full text

Eps Production, Rapid Confirmation, Bacteriology +16

Production, extraction and characterization of exopolysaccharides produced by the native Leuconostoc pseudomesenteroides R2 strain

Elinalva Maciel Paulo, Elisangela Fabiana Boffo, Alexsandro Branco et al. · Anais da Academia Brasileira de Ciências · 2012 · 50 citations · Full text

Fructose Syrup: A Biotechnology Asset

Danyo Maia Lima, Pedro Fernandes, Diego Sampaio Nascimento et al. · University of Zagreb University Computing Centre (SRCE) · 2011 · 47 citations · Full text