Qingjun Kong

New insights into the alleviating role of Melaleuca alternifolia oil on metabolites pathway disorder of grapes caused by Aspergillus niger, verified by corresponding key genes expression

Qingjun Kong, Peipei An, Zhe Xu et al. · Food Chemistry · 2020 · 30 citations

Physiological Plant Pathology, Key Genes Expression, Genetics +7

Scirpusin A, a hydroxystilbene dimer from Xinjiang wine grape, acts as an effective singlet oxygen quencher and DNA damage protector

Qingjun Kong, Xueyan Ren, Liyan Jiang et al. · Journal of the Science of Food and Agriculture · 2010 · 29 citations

Phenolics composition and contents, as the key quality parameters of table grapes, may be influenced obviously and differently in response to short-term high temperature

Lingling Zhang, Xingyan Li, Yaxing Pang et al. · LWT · 2021 · 23 citations

Food Chemistry, Engineering, Botany +9

Molecular cloning of a PR-5 like protein gene from cherry tomato and analysis of the response of this gene to abiotic stresses

Xueyan Ren, Qingjun Kong, Peng Wang et al. · Molecular Biology Reports · 2010 · 20 citations

Biology, Plant Molecular Biology, Plant Stress +13

An investigation on polyphenol composition and content in skin of grape (Vitis vinifera L. cv. Hutai No.8) fruit during ripening by UHPLC-MS2 technology combined with multivariate statistical analysis

Yan Du, Xingyan Li, Xiaolin Xiong et al. · Food Bioscience · 2021 · 20 citations

Food Chemistry, Uhplc-ms2 Technology, Polyphenolics +8