Ingrid Souza Vieira da Silva

Mechanical properties of natural rubber nanocomposites reinforced with high aspect ratio cellulose nanocrystals isolated from soy hulls

Wilson Pires Flauzino Neto, M. Marcos, Ingrid Souza Vieira da Silva et al. · Carbohydrate Polymers · 2016 · 202 citations

Natural Sciences, Materials Engineering, Materials Science +14

Polymeric blends of hydrocolloid from chia seeds/apple pectin with potential antioxidant for food packaging applications

Ingrid Souza Vieira da Silva, Raquel Sousa, Alberto de Oliveira et al. · Carbohydrate Polymers · 2018 · 50 citations

Agriculture, Food Science, Materials Science +13

Edible Coatings Based on Apple Pectin, Cellulose Nanocrystals, and Essential Oil of Lemongrass: Improving the Quality and Shelf Life of Strawberries (Fragaria Ananassa)

Ingrid Souza Vieira da Silva, Nat醠ia Soares Prado, Patr韈ia Gontijo de Melo et al. · JOURNAL OF RENEWABLE MATERIALS · 2019 · 38 citations · Full text

Agriculture, Food Science, Horticultural Sciences +17

Nanocomposite Films Based on Flaxseed Gum and Cellulose Nanocrystals

Natália Soares Prado, Ingrid Souza Vieira da Silva, Thiago Alves Lopes Silva et al. · Materials Research · 2018 · 35 citations · Full text

Natural Sciences, Materials Engineering, Materials Science +17

Mechanical, thermal and barrier properties of pectin/cellulose nanocrystal nanocomposite films and their effect on the storability of strawberries (<i>Fragaria ananassa</i>)

Ingrid Souza Vieira da Silva, Wilson Pires Flauzino Neto, Hudson Alves Silvério et al. · Polymers for Advanced Technologies · 2015 · 32 citations

Natural Sciences, Materials Engineering, Materials Science +17