Kenneth I. Burke is an author at Loma Linda University specializing in nutrition, food microbiology, and physiology.
Top concepts
NutritionHealthMetabolismPhysiologyFood SafetyFood QualityMicrobiologyPublic HealthFood Microbiology
Publications per year
1989–2001
3
3
Effects of Walnuts on Serum Lipid Levels and Blood Pressure in Normal Men
Joan Sabaté, Gary E. Fraser, Kenneth I. Burke et al. · New England Journal of Medicine · 1993 · 397 citations · Full text
Rows per page
1–3 of 3