Hrönn Ólína Jörundsdóttir

An introduction to current food safety needs

Katherine Flynn, Begoña Pérez Villarreal, Alejandro Barranco et al. · Trends in Food Science & Technology · 2018 · 122 citations

Nutrition, Nutritional Guidelines, Food Quality Assurance +9

A Quantitative Lipid Extraction Method for Residue Analysis of Fish Involving Nonhalogenated Solvents

Lisbeth Häggberg, Hrönn Ólína Jörundsdóttir, Göran Odham · Journal of Agricultural and Food Chemistry · 2003 · 100 citations

A first screening and risk assessment of pharmaceuticals and additives in personal care products in waste water, sludge, recipient water and sediment from Faroe Islands, Iceland and Greenland

Sandra Huber, Mikael Remberger, Lennart Kaj et al. · The Science of The Total Environment · 2016 · 100 citations

Waste Water, Emerging Contaminant, Personal Care Products +10

Dioxins and PCBs in Greenland shark (Somniosus microcephalus) from the North-East Atlantic

Anna Strid, Hrönn Ólína Jörundsdóttir, Olaf Päpke et al. · Marine Pollution Bulletin · 2007 · 74 citations

Biology, Engineering, Marine Pollution +11

Spatial trends of polyfluorinated compounds in guillemot (Uria aalge) eggs from North-Western Europe

Karin Löfstrand, Hrönn Ólína Jörundsdóttir, Gregg T. Tomy et al. · Chemosphere · 2008 · 55 citations

Biology, Uria Aalge, Environmental Toxicology +3