Sharda Prasad Awasthi

Prevalence and pathogenic potential of Escherichia coli isolates from raw milk and raw milk cheese in Egypt

Rabee Ombarak, Atsushi Hinenoya, Sharda Prasad Awasthi et al. · International Journal of Food Microbiology · 2016 · 148 citations

Microbial Contamination, Foodborne Pathogens, Foodborne Illness +10

Capsaicin, a potential inhibitor of cholera toxin production in<i>Vibrio cholerae</i>

Shruti Chatterjee, Masahiro Asakura, Nityananda Chowdhury et al. · FEMS Microbiology Letters · 2010 · 82 citations · Full text

Toxinology, Molecular Biology, Antimicrobial Chemotherapy +20

Novel Cholix Toxin Variants, ADP-Ribosylating Toxins in Vibrio cholerae Non-O1/Non-O139 Strains, and Their Pathogenicity

Sharda Prasad Awasthi, Masahiro Asakura, Nityananda Chowdhury et al. · Infection and Immunity · 2012 · 63 citations · Full text

Role of Cryoprotectants on the Viability and Functional Properties of Probiotic Lactic Acid Bacteria during Freeze Drying

Kanchi Bhasker Praveen Kumar Reddy, Sharda Prasad Awasthi, Arenahalli Ningegowda Madhu et al. · Food Biotechnology · 2009 · 62 citations

Virulence of acute hepatopancreatic necrosis disease Pir <scp>AB</scp> ‐like relies on secreted proteins not on gene copy number

Sasiwipa Tinwongger, Y. Nochiri, Jumroensri Thawonsuwan et al. · Journal of Applied Microbiology · 2016 · 54 citations · Full text