Statistics
Publications
2
Citations
66
H-Index
2
Active since
2008
Affiliations
D. Mišún is an author at University of Chemistry and Technology, Prague specializing in biochemistry, whey proteins, and whey protein hydrolysates.
Publications per year
2008–2010
2
2
Preparation of galacto-oligosaccharides using membrane reactor
K. Pocedičová, Ladislav Čurda, D. Mišún et al. · Journal of Food Engineering · 2010 · 50 citations
Batch and continuous hydrolysis of ovine whey proteins
D. Mišún, Ladislav Čurda, P. Jelen · Small Ruminant Research · 2008 · 16 citations
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