Concepedia
Statistics
Publications
8
Citations
554
H-Index
Active since
1997
Affiliations
University Ferhat Abbas of Setif(Current)
Centre National de la Recherche Scientifique
Université de Lorraine
Laboratoire Sols et Environnement
Laboratoire Réactions et Génie des Procédés
Aïcha Nancib is an author at University Ferhat Abbas of Setif specializing in microbiology, fermentation science, and agriculture.
Publications per year
1997–2021
The effect of supplementation by different nitrogen sources on the production of lactic acid from date juice by Lactobacillus casei subsp. rhamnosus
Nabil Nancib, Aïcha Nancib, Amel Boudjelal et al. · Bioresource Technology · 2001 · 152 citations
Agriculture, Food Science, Microbiology +14
Joint effect of nitrogen sources and B vitamin supplementation of date juice on lactic acid production by Lactobacillus casei subsp. rhamnosus
Aïcha Nancib · Bioresource Technology · 2004 · 149 citations
Agriculture, Food Science, Microbiology +13
Use of waste date products in the fermentative formation of baker's yeast biomass by Saccharomyces cerevisiae
Nabil Nancib, Aïcha Nancib, Joseph Boudrant · Bioresource Technology · 1997 · 80 citations
Life Sciences, Biotechnology, Microbiology +17
Production of lactic acid from date juice extract with free cells of single and mixed cultures of Lactobacillus casei and Lactococcus lactis
Aïcha Nancib, Nabil Nancib, Joseph Boudrant · World Journal of Microbiology and Biotechnology · 2009 · 59 citations
Use of date products in production of the thermophilic dairy starter strain Streptococcus thermophilus
Nabil Nancib, Mostefa Ghoul, L. Larous et al. · Bioresource Technology · 1999 · 35 citations
Agriculture, Dairy Science, Microbiology +12
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